fbpx
Thu. Sep 24th, 2020

oatmeal

In our Day in the Quarantine Life series, we’re chatting with Canadians about their new normal, exploring how they organize their days and balance their home lives with work obligations. Here, Lisa Brookman, a psychotherapist in Montreal, shares how she does her job from home and what's troubling her clients during the pandemic.... Read More
In our Day in the Quarantine Life series, we’re chatting with Canadians about their new normal, exploring how they organize their days and balance their home lives with work obligations. Here, Iris Acuna, a flight attendant for Swoop Airline, shares how she gets through a day of quarantine while living at home with her parents.... Read More
In our Day in the Quarantine Life series, we’re chatting with Canadians about their new normal, exploring how they organize their days and balance their home lives with work obligations. Here, Hannah Alper, a 17-year-old student, activist and motivational speaker, shares how she’s adjusting to learning outside of the classroom.... Read More
As we stay home to help prevent the spread of coronavirus, we're all wondering the same thing: Do I have the right essentials to make this time as pleasant as possible? Well, we're here to help with that! We've compiled a list of the wellness, fitness, nutrition, self-care, and entertainment must-haves our editorial staff stocked up on to inspire your next shopping list and help you feel as good as possible during this isolation period.... Read More
This easy, no-cook "summer porridge" has make-ahead convenience and is filled with nutrition to get a healthy start of the day. Make it in individual mason jars for excellent serving size and an easy grab-and-go breakfast straight from the fridge (it's eaten cold). Take it along to work or anywhere. High in nutritional value-protein, calcium & fiber; low in fat & sugar. How to eat healthy without a kitchen? This no-cook low-calorie meal helps!... Read More